Easter Sunday Brunch
The Easter Experience
Enjoy a lavish gourmet brunch buffet featuring international brunch favorites alongside traditional Hungarian Easter specialties, including Braised Lamb Shoulder, Home-Cured Ham, and classic egg dishes. Guests can explore a fresh seasonal salad bar, sushi counter, and an indulgent selection of Easter desserts and baked goods prepared by our pastry team.
The experience includes water, soft drinks, free-flow sparkling wine selected by our Michelin-awarded sommelier, coffee, and tea. The restaurant will be transformed with spring flowers, colorful hand-painted eggs, and elegant Easter decorations for a truly festive atmosphere.
For Our Little Guests
Children can enjoy a special Easter Chocolate Workshop, where they create their own sweet treats while participating in fun festive activities.
Book a table
Price: 37 500 HUF / person + 15% service charge
Indulge in a curated selection of seasonal delicacies and Spago classics, all while basking in an atmosphere of refined celebration.
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Price: 37,500 HUF / person + 15% service charge
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The Toast: Elevate your afternoon with bottomless sparkling wine, flowing freely throughout your meal to ensure your glass stays as full as your heart.
An Elaveted Sparkling Easter Sunday Brunch at Spago Budapest x Billecart-Salmon
For those looking to add an extra touch of luxury to their Easter table, enhance your afternoon with a bottle from the prestigious Billecart-Salmon House.
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Billecart-Salmon Le Réserve Extra Brut Champagne (0.75 l, France)
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Billecart-Salmon Le Rosé Champagne (0.75 l, France)
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Price: 35,000 HUF + 15% service charge per bottle
Children’s Policy:
Our little guests under 6 years young dine complimentary,
between 7-12 years young: 18 750 HUF + 15% service charge
For reservations please contact:
Phone: +36 70 534 9000
E-mail: spagohu@wolfgangpuck.com
Traditional Braised Lamb
Homemade Easter Pastries
Easter Dessert Specialties
