Spago Budapest

Easter Brunch
Spago Budapest x Ghraoui

Celebrate Easter with an elegant Easter Brunch, where seasonal flavors, and joyful family moments come together
Book online

The Easter Experience

Enjoy an elegant Easter Sunday Brunch at Spago Budapest, where a lavish gourmet buffet brings together international brunch favorites and beloved Hungarian Easter specialties. Indulge in seasonal highlights such as Braised Lamb Shoulder, home-cured Easter ham, and a selection of classic egg dishes, alongside a vibrant seasonal salad bar, a fresh sushi counter, and an abundant array of refined desserts.

A special highlight of this year’s celebration is our exclusive collaboration with Ghraoui Chocolate, the renowned Damascus-born luxury chocolatier celebrated for its artisanal craftsmanship and exceptional quality. The dessert experience will be elevated by a lavish, carefully curated assortment of Ghraoui creations and striking seasonal chocolate centerpieces, enhancing the festive and refined atmosphere of our Easter celebration.

The experience includes water, soft drinks, free-flow sparkling wine selected by our Michelin-awarded sommelier, coffee, and tea. The restaurant will be transformed into a springtime setting, adorned with fresh flowers, colorful hand-painted eggs, and elegant Easter decorations, creating a truly festive and sophisticated atmosphere.

For Our Little Guests
Children are invited to a playful Easter celebration, featuring a chocolate egg hunt and Easter basket decorating activity. After discovering hidden Ghraoui chocolate eggs, young guests can personalize their own baskets, filling them with their sweet finds—crafting a fun and memorable Easter moment for the whole family.

Guests will also have the opportunity to explore a Ghraoui retail display at the restaurant entrance, offering a curated selection of seasonal Easter creations and signature chocolates available for purchase, allowing the indulgence of this exquisite collaboration to continue at home.

Easter Sunday, 5th April, 12:00-15:00

Book a table

Indulge in a curated selection of seasonal delicacies and Spago classics, all while basking in an atmosphere of refined celebration.

  • Price: 37,500 HUF / person + 15% service charge, including: water, soft drinks, free-flow sparkling wine selected by our Michelin-awarded sommelier, coffee, and tea

Elevated Sparkling Easter Sunday Brunch: Spago Budapest x Billecart-Salmon

For those looking to add an extra touch of luxury to their Easter table, enhance your afternoon with a bottle from the prestigious Billecart-Salmon House.

  • Billecart-Salmon Le Réserve Extra Brut Champagne (0.75 l, France)

  • Billecart-Salmon Le Rosé Champagne (0.75 l, France)

  • Price: 35,000 HUF + 15% service charge per bottle

Children’s Policy:

Our little guests under 6 years young dine complimentary,

between 7-12 years young:  18 750 HUF + 15% service charge

Reservation:

Phone:  +36 70 534 9000

E-mail: spagohu@wolfgangpuck.com

Reserve Now
Traditional Braised Lamb
Traditional Braised Lamb
Seasonal Delights
Seasonal Delights
Easter Dessert Specialties by Ghraoui
Easter Dessert Specialties by Ghraoui
International Favourites
International Favourites