A Celebration of Culinary Excellence
Led by Executive Chef István Szántó, Spago Budapest brings Wolfgang Puck’s distinctive culinary philosophy to life, blending Californian creativity with Hungarian traditions and global influences.
From iconic Spago signatures and seasonal creations to its celebrated sushi program, every dish reflects a passion for exceptional ingredients, craftsmanship, and innovation.
Spago’s legendary Sunday Brunch has become a beloved Budapest institution, setting the standard for the city’s weekend dining culture with extraordinary gastronomy and an unmistakably vibrant atmosphere.
An Unmistakable Atmosphere
Set within the majestic Matild Palace, Spago offers a sophisticated yet welcoming setting where world-class gastronomy meets timeless elegance. Designed by the award-winning MKV Design, the restaurant combines refined interiors, open kitchens, and an engaging sense of culinary theatre.
The restaurant’s expansive Duna Street terrace extends this distinctive atmosphere outdoors, offering an elegant setting for alfresco dining and stylish evenings in the heart of Budapest.
For more intimate occasions and exclusive celebrations, Spago’s Private Dining Room offers a secluded setting, complemented by personalised service and thoughtfully curated culinary experiences.
The Spirit of Spago
From its celebrated cuisine and signature sushi program to its legendary Sunday Brunch and vibrant social atmosphere, Spago Budapest has become an essential part of the city’s culinary landscape.
Five years of culinary excellence, creativity, and unforgettable moments — and a story that continues to evolve.